alt
HOLIDAYS CAN TANTALIZE OUR TASTE BUDS
Happy Holidays One/one and A/all:

If I say “Thanksgiving Day” many people’s memories and desires will jump right to a turkey that’s all golden-
brown on the outside and moist and juicy on the inside.
And when Valentine’s Day pops into Your/your mind, are Y/you among the many who can’t resist the
sweet spells chocolate candy casts all over the world?
Which brings Me to asking You/you this question:
Which mouthwatering food(s) do You/you connect with which holiday, celebration, event, etc and more significantly….why is it so
memorable for Y/you?
Mine are too many to mention and often merge from Thanksgiving through Christmas.
But if I have to pick one it’s stuffed artichokes…..My mother made the perfect bread crumb stuffing for this exotic vegetable…
My mouth is watering just thinking about it!
So to test My suggestibility I’d prefer one describe an Italian style stuffed artichoke to Me…..instead of a lemon!  😉
Relaxnotizing Lady Krystal wishing You/you and Y/yours a merry Christmas, Happy Chanukah, good Yule, and a blessed and prosperous new year!